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Porridge of the Week #2
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Spiced Apple and Chocolate Porridge, with Cream
Category: Pudding
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Porridge oats, with stewed Bramley Apple, demerera sugar, raisins, a pinch of cinammon, topped with whipped cream, grape nuts, and melted or flaked chocolate.
Sometimes if a porridge is really rich, even I feel a littl wrong eating it at nine a.m! However, fanatic as I am, I do love using porridge oats to make puddings.
But hey- if you think you can handle it at 9am... Fais ce que tu voudrais!
Thanks to Aaron for contributing this gorgeous recipe- you're my hero!
Sometimes if a porridge is really rich, even I feel a littl wrong eating it at nine a.m! However, fanatic as I am, I do love using porridge oats to make puddings.
But hey- if you think you can handle it at 9am... Fais ce que tu voudrais!
Thanks to Aaron for contributing this gorgeous recipe- you're my hero!
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